- Bite-size, waffle-shaped pretzels
- Hershey's Kiss or Hershey's Hug
- M&M's candy
- Heat the oven to 170F. Set a number of bite-size, waffle-shaped pretzels (one for each treat) in a single layer on a cookie sheet lined with parchment paper, then top each pretzel with an unwrapped Hershey's Kiss or Hershey's Hug.
- Bake for 4 to 6 minutes (the white chocolate will melt more quickly), until the chocolates feel soft when touched with a wooden spoon. Remove the cookie sheet from the oven and quickly press an M&M's candy into the center of each Kiss.
- Allow the treats to cool for a few minutes, then place them in the refrigerator to set, about 10 minutes.
- Place handfuls of the candies in clear plastic bags and tie on colorful ribbons.
*also try peppermint flavored hershey kisses....red stripes make them look great
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